Aktivitas Antioksidan, Fenolik Total dan Flavonoid Ekstrak Etanol Cangkang Kerang Simping dan Cangkang Telur: Antioxidant Activity, Total Phenolic and Flavonoids of Ethanol Extracts of Scallop Shells and Egg Shells. JAFI [Internet]. 2024 Dec. 31 [cited 2025 Dec. 6];6(1):50-62. Available from: https://ojs.unik-kediri.ac.id/index.php/jalapa/article/view/6418