PERMONO, V. R.; PASHARIBU, Y. PENGARUH KUALITAS LAYANAN, HARGA DAN PROMOSI TERHADAP LOYALITAS PELANGGAN PADA PIZZA HUT. JIMEK : Jurnal Ilmiah Mahasiswa Ekonomi, [S. l.], v. 4, n. 1, p. 129–135, 2021. DOI: 10.30737/jimek.v4i1.1473. Disponível em: https://ojs.unik-kediri.ac.id/index.php/jimek/article/view/1473. Acesso em: 3 may. 2024.