Identifikasi Penerapan Dan Pemahaman Kesehatan Dan Keselamatan Kerja Dengan Metode Hazard And Operability Study (Hazop) Pada UMKM Eka Jaya
DOI:
https://doi.org/10.30737/jatiunik.v2i1.274Keywords:
HAZOP, Likelyhood, Matrix, Risk, Severity, V-beltAbstract
This study aims to determine the risks if you do not apply and understand about Occupational Safety and Health (K3) while working or in the Eka Jaya UMKM area located at Jl. Moh. Hatta, RT 04, RW 03, Sembung, Tulungagung- East Java. In this study using the method of the Hazard And Operability Study Method (HAZOP) which aims to identify risks in the work area. With this method, obtained HAZOP sheets in the form of fields such as: Point of study, Parameters, Keywords, Causes, Effects. In addition, risk assessment is also used to determine the value of likelyhood and severity, then determine risk ratings with risk matrix tables and risk assessments. After seeing the case and identifying the problem, the object being examined is: a stirring machine, a soaking tub, a temperature in the outdoor and indoor work area. Then enter the potential hazard stage, categorize according to the assessment that occurs, if the low risk gives a green color, adjust it to the matrix table and the riskvalue. After identifying these problems, we found that the risk of not wearing personal protective equipment was in the low category, high temperature during the medium frying process, slipping while in the immersion bath, neglecting the operation of the machine because the machine was not covered by v-belt in the high category, in terms of design is to provide open space for frying division workers.
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Penelitian ini bertujuan untuk mengetahui risiko-risiko jika tidak menerapkan dan memahami tentang Keselamatan dan Kesehatan Kerja (K3) saat bekerja di area UMKM Eka Jaya yang beralamat di Jl. Moh. Hatta, RT 04, RW 03, Sembung, Tulungagung - Jawa Timur. Dalam penelitian ini menggunakan metode Metode Hazard And Operability Study (HAZOP) yang bertujuan untuk mengidentifikasi risiko-risiko dalam area kerja tersebut. Dengan metode ini, didapat hasil penelitian HAZOP berupa bidang antara lain : titik kajian, parameter, kata kunci, penyebab, akibat. Selain itu, juga digunakan penilaian risiko untuk menentukan nilai likelyhood dan severity, kemudian penentuan peringkat risiko dengan tabel matriks risiko dan penilaian risiko. Setelah melihat kasus dan identifikasi masalah, objek yang di teliti yaitu: Mesin pengaduk, Bak perendaman, Suhu dalam area kerja outdoor dan indoor. Kemudian masuk ke tahap potensi bahaya, dikelompokkan menurut penilaian yang terjadi, jika risiko rendah diberi warna hijau, sesuaikan dengan tabel matriks dan nilai risiko. Setelah identifikasi permasalahan tersebut, didapat hasil bahwa risiko tidak memakai alat pelindung diri masuk kategori rendah, suhu tinggi waktu proses penggorengan masuk kategori sedang, terpeleset saat di bak perendaman, kelalaian pengoperasian mesin karena mesin tidak tertutup bagian v-belt masuk kategori tinggi, dalam hal desain adalah menyediakan ruang terbuka untuk pekerja divisi penggorengan.
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