Vol. 6 No. 1 (2024): January

Articles

• Perbaikan Proses Bisnis Keripik Pisang menggunakan Lean Business Model Canvas di PT. Dwihanz Sinergi Utama Sidoarjo

  Wawan Setyo, Bamban Handriyanto, Teguh Arfianto, Novi Wahyuningtias, Ni Luh Putu Hariastuti, Daryanto Daryanto

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  https://doi.org/10.30737/jurmatis.v6i1.5195

  Abstract views: 254 , pdf downloads: 169

• Klik, Pesan, Nikmati: Sistem Pemesanan Online Terbaru UMKM Pempek Fenny

  Feliks Prasepta Sejahtera Surbakti, Ignatius Galviandra Riofenta

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  https://doi.org/10.30737/jurmatis.v6i1.5090

  Abstract views: 115 , pdf downloads: 72

• Peningkatan Produktivitas Produksi Sandal Jepit UD. Darmaji Melalui Analisis Kebutuhan Pegawai

  Wulan Ayu Permatasari, Siti Mundari

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  https://doi.org/10.30737/jurmatis.v6i1.5202

  Abstract views: 172 , pdf downloads: 176

• Simulasi 3 Skenario Perbaikan Kemacetan Jagir Wonokromo Dampak dan Implementasi

  Adrianus Novaldo, Ivan Gunawan, Charisma Rahma, Ryan Dwi, Feliana Tri, Yanuar Dwi, Johan Alfian Pradana

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  https://doi.org/10.30737/jurmatis.v6i1.5128

  Abstract views: 185 , pdf downloads: 103

• Strategi Pemilihan Supplier Mesin Turbocharger Menggunakan Metode Analytical Hierarchy Process dan Multi-Objective Optimization Method By Ratio Analysis

  Meryna Suwito, Evi Yuliawati

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  https://doi.org/10.30737/jurmatis.v6i1.4782

  Abstract views: 133 , pdf downloads: 133

• Solusi Berkelanjutan untuk Perbaikan Kualitas Innerbox di PT. BKI Surabaya

  Rizal Ardianto, Feni Ira Puspita, Ruri Artanti Prahastuti, Siti Fatimah, Danny Dwi Rachmanto

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  https://doi.org/10.30737/jurmatis.v6i1.5203

  Abstract views: 130 , pdf downloads: 122