Faktor Produksi Usahatani Lada Putih (Piper nigrum L.) Kecamatan Paloh Kabupaten Sambas
DOI:
https://doi.org/10.30737/jintan.v3i1.4000Keywords:
Farming, Pepper, Production factorsAbstract
Pepper plants in Sambas Regency, West Kalimantan Province, are included in the type of plantation crops ranked the sixth largest crop yield. Some obstacles pepper farmers face are the significant investment required, the long waiting period for the harvest, climate change, fluctuating selling prices, hard-to-find labour, and restrictions on subsidized fertilizers. Those obstacles affect pepper farmers to switch to other commodities recently. Financially, this study aimed to determine farming feasibility and production factors influencing pepper farming. Thirty farmers in the area were given equal opportunities to be selected as research respondents. Data were collected in two ways: interviews and questionnaires distributed to respondents. Data analysis was carried out quantitatively by calculating total costs, revenue, income, business feasibility, and statistical tests. The analysis showed that the total production cost of IDR52,285,255 was gained from 1,457 kg per hectare production. The price per kg was IDR68,000, which resulted in an income of IDR46,790,745 per hectare. R/C analysis of 1.89 indicated farming feasibility and profitability. Based on the results of multiple regression analysis, the independent variables (seeds, fertilizers, pesticides, labour, and land area) determined the amount of pepper production for 64.7%. Simultaneously, those independent variables significantly affected pepper production. Production factors significantly influenced production were fertilizers, pesticides, and land area.
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Tanaman lada di Kabupaten Sambas Provinsi Kalimantan Bagian Barat yang masuk dalam jenis tanaman perkebunan dengan hasil tanaman terbesar nomor 6 setelah tanaman perkebunan lainnya. Beberapa kendala yang dihadapi oleh petani lada diantaranya investasi yang diperlukan besar, masa tunggu panen yang lama, iklim, harga jual fluktuatif, tenaga kerja sulit didapat, serta pembatasan pupuk subsidi Hal ini dapat menyebabkan petani lada akan beralih ke komoditas lain jika tidak dilakukan penghitungan analisis finansialnya. Tujuan penelitian ini untuk mengetahui usahatani, kelayakan usahatani serta faktor produksi yang berpengaruh terhadap usahatani lada putih. Responden yang digunakan sebanyak 30 petani yang ditentukan dengan memberikan kesempatan yang sama untuk dipilih sebagai responden. Data dikumpulkan dengan dua cara yakni wawancara dan juga kuisioner yang di sebar kepada responden. Analisis data dilakukan secara kuantitatif dengan menghitung biaya total, penerimaan, dan pendapatan, kelayakan usaha, serta uji statistik. Hasil analisis menunjukkan bahwa dari total biaya produksi Rp52.285.255 pada produksi sebanyak 1.457 per ha yang harga per kg di harga Rp68.000, maka di peroleh pendapatan dengan besaran nilainya Rp46.790.745 per ha. Hasil perhitungan R/C ratio pada angka 1,89>1 menunjukkan hasil usaha tani pada Desa Nibung tergolong menguntungkan. Berdasarkan hasil analisis regresi berganda, variabel independen (benih, pupuk, obat-obatan, tenaga kerja, dan luas lahan) menentukan jumlah produksi lada putih sebesar 64,7%. Secara simultan variabel independen berpengaruh signifikan terhadap produksi lada putih karena F hitung (8,781) lebih besar daripada F tabel (2,56) dengan signifikansi 0,05. Faktor produksi yang berpengaruh nyata terhadap produksi lada putih adalah pupuk, obatobatan, dan luas lahan
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